
Eating out in five languages
Over 10,000 menu terms in English, French, German, Italian and Spanish
Simon Collin(Author)
Bloomsbury Publishing PLC
1st Edition
Published on 19. April 2004
Book
Paperback/Softback
304 pages
978-0-7475-6977-0 (ISBN)
Description
The essential companion for travellers and anyone who has ever been faced with a menu in a foreign language, Eating Out in Five Languages should help you decipher menus whether they are in English, French, German, Italian or Spanish. With over 10,000 food and drink terms translated to and from English, the dictionary covers dishes, ingredients, methods of cooking - as well as useful phrases for ordering and asking for service. The dictionary is arranged by language: French-English, English-French, English-German, German-English etc. for ease of use. 'A handy resource for any intrepid, travelling foodie' - A Place In The Sun
Reviews / Votes
'This pocket-sized book is the perfect companion for any traveller... a really handy phrasebook that goes one step further than most...' 'Spain' magazine 'Avoid mealtimes becoming a lottery with this fantastic, pint-sized dictionary and phrasebook... a handy resource for any intrepid, travelling foodie.' 'A Place in the Sun' 'If you enjoy food more than languages, and you take regular city breaks in Europe, this could be useful' Daily Telegraph 'A menu in a language you don't understand can be pretty daunting. But with a copy of Eating Out in Five Languages you won't run the risk of ordering something you hate by mistake...' 'Bella' magazineMore details
Edition
1., Aufl.
Language
English
Place of publication
London
United Kingdom
Illustrations
N/A
Dimensions
Height: 17.8 cm
Width: 11.1 cm
Thickness: 16 mm
Weight
255 gr
ISBN-13
978-0-7475-6977-0 (9780747569770)
Schweitzer Classification
Other editions
Additional editions

Eating out in five languages
Over 10,000 Menu Terms in English, French, German, Italian and Spanish
E-Book
01/2009
1st Edition
A&C Black Business Information and Development
€8.49
Available for download