Taste of France
Published on 31. December 2016
Book
Hardback
96 pages
978-1-85967-443-7 (ISBN)
Description
French cooking sets the standards by which a ll other cooking styles are evaluated. The simple step-by-st ep format of this book makes traditional French cooking acce ssible to everyone. '
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
300 colour photographs
Dimensions
Height: 297 mm
Width: 228 mm
Weight
905 gr
ISBN-13
978-1-85967-443-7 (9781859674437)
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Schweitzer Classification