Chinese Cookbook
Published on 1. January 1986
Book
Paperback/Softback
451 pages
978-0-06-464063-3 (ISBN)
More details
Edition
Barnes & Noble Books ed.
Language
English
Place of publication
New York
United States
Publishing group
HarperCollins Publishers Inc
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 231 mm
Width: 168 mm
Thickness: 38 mm
Weight
767 gr
ISBN-13
978-0-06-464063-3 (9780064640633)
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Schweitzer Classification