Microbial Enzymes in Aquatic Environments
Ryszard J. Chrost(Editor)
Springer (Publisher)
Published in August 1991
Book
Hardback
XVIII, 317 pages
978-3-540-97452-9 (ISBN)
Description
Organic matter in aquatic environments consists mostly of large compounds that cannot be taken up and utilized directly by microbial cells. Prior to incorporation, polymeric materials undergo degradation by cell-bound and extracellular enzymes produced by these microbes; in fact, such enzymatic mobilization and transformation is the key process which regulates the turnover of organic as well as inorganic compounds in aquatic environments. This volume brings together studies on enzymatic degradation processes from disciplines as diverse as water and sediment research, bacterial and algal aquatic ecophysiology, eutrophication, and nutrient cycling and biogeochemistry, in both freshwater and marine ecosystems. Its scope extends from fundamental research exploring the contribution of microbial enzymatic processes to whole ecosystem functioning to practical applications in water biotechnology. The first comprehensive publication providing an overview of this emerging field of enzymology, "Microbial Enzymes in Aquatic Environments" will be of interest both to ecologists and microbiologists.
This monograph on industrial application, biotechnology, environmental science, microbial ecology and enzymes is intended for researchers and students of microbial ecology, aquatic ecology, environmental chemistry and biogeochemistry.
This monograph on industrial application, biotechnology, environmental science, microbial ecology and enzymes is intended for researchers and students of microbial ecology, aquatic ecology, environmental chemistry and biogeochemistry.
More details
Series
Language
German
Place of publication
Berlin
Germany
Target group
College/higher education
Professional and scholarly
Illustrations
122 figs., 46 tabs.
Dimensions
Height: 216 mm
Width: 138 mm
Weight
660 gr
ISBN-13
978-3-540-97452-9 (9783540974529)
Schweitzer Classification