The Red Lion Cookbook
Published on 25. January 1992
Book
Hardback
219 pages
978-0-936399-29-4 (ISBN)
More details
Language
English
Place of publication
Lee, MA
United States
Illustrations
illustrations
Dimensions
Height: 190 mm
Width: 230 mm
Weight
720 gr
ISBN-13
978-0-936399-29-4 (9780936399294)
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Schweitzer Classification