Pedalling Through Provence Cookbook
Published on 10. January 1995
Book
Paperback/Softback
256 pages
978-0-7611-0233-5 (ISBN)
Description
A cookbook that not only includes a collection of recipes, but also anecdotes and writings from the author's cycle-ride through France, cooking tips and wine notes. Included in the recipes is sweet potato aoli and roasted eggplant soup with rouille.
More details
Language
English
Place of publication
New York
United States
Illustrations
colour illustrations throughout
Dimensions
Height: 204 mm
Width: 153 mm
Weight
437 gr
ISBN-13
978-0-7611-0233-5 (9780761102335)
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Schweitzer Classification