Pedalling Through Burgundy Cookbook
Published on 10. January 1995
Book
Paperback/Softback
298 pages
978-1-56305-359-7 (ISBN)
Description
A cookbook that not only includes a collection of recipes, but also anecdotes and writings from the author's cycle-ride through France, cooking tips and wine notes. Included in the recipes is French onion soup gratine and Colette's lemon tart.
More details
Language
English
Place of publication
New York
United States
Illustrations
colour illustrations throughout
Dimensions
Height: 203 mm
Width: 151 mm
Weight
353 gr
ISBN-13
978-1-56305-359-7 (9781563053597)
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Schweitzer Classification