Frozen Drinks
An A to Z Companion to All Your Frozen Favorites
Published on 1. May 2008
Book
Spiral bound
256 pages
978-1-59869-758-2 (ISBN)
Description
Features a text chapter detailing what materials and liquors are needed to make quality frozen drinks, as well as tips to help readers make the best frozen drinks. This work consists of 825 recipes for alcoholic and non-alcoholic frozen drinks, including: 99 Chocolate Monkeys; Adirondack Mint; and Apple Margarita.
More details
Other editions
Additional editions
E-Book
04/2008
Adams Media
€2.96
Available for download
Person
Cheryl Charming (Orlando, FL) (www.misscharming.com) has over 25 years of bartending experience, having tended bars everywhere from cruise ships in the Caribbean to Walt Disney World. She is a member of The Bartenders Guild, the Flair Bartenders Association and The Museum of the American Cocktail.