Practical Cookery
6th Edition
Published on 1. May 1987
Book
Hardback
480 pages
978-0-7131-7663-6 (ISBN)
More details
Edition
6th Revised edition
Language
English
Place of publication
London
United Kingdom
Publishing group
Hodder Arnold
Target group
Primary & secondary/elementary & high school
College/higher education
Adult education
Edition type
Revised edition
Illustrations
illustrations, index
Dimensions
Height: 240 mm
Width: 150 mm
Weight
880 gr
ISBN-13
978-0-7131-7663-6 (9780713176636)
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Schweitzer Classification