Introduction to Thermodynamics and Heat Transfer
Published on 1. January 1997
Book
Paperback/Softback
800 pages
978-0-07-114109-3 (ISBN)
Description
This text provides balanced coverage of the basic concepts of thermodynamics and heat transfer.
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
McGraw-Hill Education - Europe
Target group
College/higher education
Illustrations
illustrations
Dimensions
Height: 228 mm
Width: 152 mm
Thickness: 38 mm
Weight
1678 gr
ISBN-13
978-0-07-114109-3 (9780071141093)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Yunus Cengel (Reno, Nevada) is Professor of Mechanical Engineering at the University of Nevada, Reno.
Content
Preface, Chapter 1: Basic Concepts of Thermodynamics Chapter 2: Properties of Pure Substances Chapter 3: The First Law of Thermodynamics: Closed Systems Chapter 4: The First Law of Thermodynamics: Control Volumes Chapter 5: The Second Law of Thermodynamics Chapter 6: Entropy Chapter 7: Thermodynamic Cycles Chapter 8: Steady Heat Conduction Chapter 9: Transient Heat Conduction Chapter 10: Forced Convection Chapter 11: Natural Convection Chapter 12: Radiation Heat Transfer Chapter 13: Heat Exchangers Chapter 14: Cooling of Electronic Equipment Appendix 1- Property Tables and Charts (SI Units))Appendix 2 - Property Tables and Charts (English Units).