
What's Cooking?
Pauline Cartwright(Author)
Collins Educational (Publisher)
Published on 20. June 2003
Book
Paperback/Softback
32 pages
978-0-00-716736-4 (ISBN)
Description
In this book the children are the cooks. There are simple recipes for treats like coconut crispies, mini pizzas and chocolate custard. Following the recipes will help children understand how heat cooks food in different ways.
* Skyracer Yellow titles are aimed at Year 3 children
* Engaging text will hold the interest of all readers.
* Breathtaking colour illustrations engage pupils and encourage discussion.
* Skyracer Yellow titles are aimed at Year 3 children
* Engaging text will hold the interest of all readers.
* Breathtaking colour illustrations engage pupils and encourage discussion.
Reviews / Votes
The teacher books are good. They relate well to NLS teaching sequence for guided reading. The lesson plans are specific and clearly laid out and will offer a good deal of support to inexperienced teachers. They will also support KS2 teachers' knowledge of longer texts in a widening range. Some could be used over 2 or even 3 sessions.' (Literacy Consultant)'The non-fiction titles are a strength of the series.' (Literacy Consultant)
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Target group
Primary & secondary/elementary & high school
Product notice
Unsewn / adhesive bound
Paperback (UK-B)
Dimensions
Height: 198 mm
Width: 129 mm
Thickness: 4 mm
Weight
65 gr
ISBN-13
978-0-00-716736-4 (9780007167364)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification