Cooking Light
Fresh Food Fast Cookbook
Published on 23. April 2013
Book
Hardback
544 pages
978-0-606-31726-9 (ISBN)
More details
Series
Edition
Bound for Schools & Libraries ed.
Language
English
Product notice
Library binding
Illustrations
Illustrations, color
Dimensions
Height: 231 mm
Width: 180 mm
Thickness: 33 mm
Weight
1139 gr
ISBN-13
978-0-606-31726-9 (9780606317269)
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Schweitzer Classification