
Candida Control Cookbook
Gail Burton(Author)
Aslan Publishing,U.S.
Published on 1. July 1995
Book
Paperback/Softback
246 pages
978-0-944031-80-3 (ISBN)
Description
When Burton, a gourmet cook, learned how drastically Candida limited her menu options, she set out to help fellow sufferers by writing this book. In its pages, readers discover over 150 delicious gourmet recipes, a 14-day menu planner, a medically controlled treatment program which includes lists of problems and permitted foods, a carbohydrate guide, and more.
More details
Edition
Revised edition
Language
English
Place of publication
Santa Rosa
United States
Edition type
Revised edition
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 216 mm
Width: 140 mm
Thickness: 15 mm
Weight
327 gr
ISBN-13
978-0-944031-80-3 (9780944031803)
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Schweitzer Classification