Death on the Menu
A Key West Food Critic Mystery
Published on 28. July 2020
Book
Paperback/Softback
336 pages
978-1-64385-519-6 (ISBN)
More details
Language
English
Place of publication
United States
Dimensions
Height: 175 mm
Width: 106 mm
ISBN-13
978-1-64385-519-6 (9781643855196)
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Schweitzer Classification
Other editions
Additional editions
E-Book
08/2018
Crooked Lane Books
€7.49
Available for download