The Taste of Texas Ranching
Cooks and Cowboys
Will be published approx. on 30. January 1995
Book
Paperback/Softback
256 pages
978-0-89672-348-1 (ISBN)
More details
Language
English
Place of publication
Texas
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
illustrations
Dimensions
Height: 252 mm
Width: 178 mm
Thickness: 19 mm
Weight
581 gr
ISBN-13
978-0-89672-348-1 (9780896723481)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Joel H. Bernstein, a writer and working cowboy from Peralta, New Mexico, has written books and magazine articles about ranching and cowboys in the modern West. He has taught, written, rodeoed, and cowboyed in Wyoming, Montana, and New Mexico.Georgia-born Tom Bryant, founder of Horse and Rider and Rocky Mountain Rider magazines, began his writing career after a "cowboy wreck" in Montana kept him out of the saddle for long enough to finish a story. His work has appeared widely in print and broadcast.