
Eating to Save the Planet
How Veganism Helps Fight Climate Change
Anne Broyles(Author)
Holiday House Inc (Publisher)
Published on 26. August 2025
Book
Hardback
128 pages
978-0-8234-5226-2 (ISBN)
Description
How do you change the world for the better? You start small. You start with what is on your plate.
When we walk down the aisles of a grocery store, most of us don’t think about all the steps it took for each item to get on the shelf. Or how those different steps might impact the environment and even our own health.
With chapters that explore why we eat what we eat, the environmental impact of the meat industry, what terms like "vegan" and "plant-based" mean, and much more, Eating to Save the Planet is an accessible middle grade nonfiction title for curious eaters.
Supported by bright illustrations and infographics, this kid-friendly book is all about empowering readers to think critically about the food on their plate--how it got there and why it matters. Whether it's Meatless Mondays at home or advocating for better school lunches, there are plenty of ways for kids to get involved.
Back matter includes more information on nutrition, resources for further information, a bibliography, sources notes, and an index.
A Books for a Better Earth™ Title
A Junior Library Guild Gold Standard Selection
When we walk down the aisles of a grocery store, most of us don’t think about all the steps it took for each item to get on the shelf. Or how those different steps might impact the environment and even our own health.
With chapters that explore why we eat what we eat, the environmental impact of the meat industry, what terms like "vegan" and "plant-based" mean, and much more, Eating to Save the Planet is an accessible middle grade nonfiction title for curious eaters.
Supported by bright illustrations and infographics, this kid-friendly book is all about empowering readers to think critically about the food on their plate--how it got there and why it matters. Whether it's Meatless Mondays at home or advocating for better school lunches, there are plenty of ways for kids to get involved.
Back matter includes more information on nutrition, resources for further information, a bibliography, sources notes, and an index.
A Books for a Better Earth™ Title
A Junior Library Guild Gold Standard Selection
More details
Series
Language
English
Place of publication
New York
United States
Target group
Children/juvenile
US School Grade: From Third Grade to Seventh Grade, Interest Age: From 8 to 12 years
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 231 mm
Width: 157 mm
Thickness: 16 mm
Weight
416 gr
ISBN-13
978-0-8234-5226-2 (9780823452262)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Anne Broyles; illustrated by Hannah Li