Complete Book of Korean Cooking
Published on 30. May 2008
Book
Hardback
256 pages
978-0-7548-1786-4 (ISBN)
Description
Discover the unique tastes and spicy flavours of one of the world's great cuisines with over 150 authentic recipes shown step-by-step in more than 750 photographs
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Illustrations
750+col.photos
ISBN-13
978-0-7548-1786-4 (9780754817864)
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Schweitzer Classification