The Cake Companion
The Definitive Guide to Making Great Cakes with Nearly 200 Recipes
Published on 1. April 2006
Book
Hardback
384 pages
978-0-471-46933-9 (ISBN)
More details
Language
English
Place of publication
United States
Publishing group
Houghton Mifflin Harcourt Publishing Company
Target group
College/higher education
Illustrations
Illustrations (some col.)
Dimensions
Height: 237 mm
Width: 198 mm
Thickness: 30 mm
Weight
1010 gr
ISBN-13
978-0-471-46933-9 (9780471469339)
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Schweitzer Classification