Hamlyn Spice Book
Published on 15. September 1997
Book
Hardback
256 pages
978-0-600-58986-0 (ISBN)
Description
The 150 recipes in this text cover spices from cayenne pepper and cumin, to the lesser known spice mixtures, chat masala and gomasio. There are recipes for all occasions, which cooks of any level can enjoy.
The 150 recipes in this text cover spices from cayenne pepper and cumin, to the lesser known spice mixtures, chat masala and gomasio. There are recipes for all occasions, which cooks of any level can enjoy.
The 150 recipes in this text cover spices from cayenne pepper and cumin, to the lesser known spice mixtures, chat masala and gomasio. There are recipes for all occasions, which cooks of any level can enjoy.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Octopus Publishing Group
Illustrations
120 colour illustrations
Dimensions
Height: 285 mm
Width: 243 mm
Weight
1530 gr
ISBN-13
978-0-600-58986-0 (9780600589860)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Content
Encyclopedia of spices; spice mixtures; soups; eggs; fish; poultry and game; meat; pasta; potatoes; rice; pastry and grains; vegetables; chutneys; relishes and pickles; puddings; drinks.