Essentials of Organic Chemistry
Published on 1. January 1997
Book
Hardback
608 pages
978-0-697-14060-9 (ISBN)
Description
Applying a functional group approcah, this textbook encourages students to reason through a reaction in organic chemistry rather than relying on rote memorization.
More details
Language
English
Place of publication
Dubuque, IA
United States
Publishing group
McGraw-Hill Education - Europe
Target group
College/higher education
Illustrations
colour illustrations
ISBN-13
978-0-697-14060-9 (9780697140609)
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Schweitzer Classification
Content
An introduction to organic chemistry; bonding in hydrocarbons; alkanes and cycloalkanes (I); alkanes and cycloalkanes (II); alkenes (I); alkenes (II); alkenes (III) (reactions of dienes and terpenes); aromatic compounds (I); aromatic compounds (II); optical isomerism; nucleophilic substitutions and elimination; organic halogen compounds; alcohols (thiols and disulfides); alcohols (synthesis and chemical properties); phenols, ethers, and epoxides (I); phenols, ethers, and epoxides (II); aldehydes and ketones (I); aldehydes and ketones (II); carboxylic acids and nitrites; derivatives of carboxylic acids (I); derivatives of carboxylic acids (II); amines (I); amines(II); lipids; carbohydrates; aminoacids and proteins; spectroscopy - instrumental methods of structure determination.