Microwave Magic
Published on 1. June 2000
Book
Paperback/Softback
128 pages
978-0-7548-0511-3 (ISBN)
Description
In this collection of recipe ideas, food writer Carol Bowen introduces the advantages of microwave cooking. There are over 75 recipes for different occasions, including savoury, sweet and vegetarian dishes, tips on selecting food for microwave cooking and step-by-step instructions.
More details
Edition
Revised edition
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Edition type
Revised edition
Illustrations
200+ colour photographs
Dimensions
Height: 296 mm
Width: 228 mm
Weight
709 gr
ISBN-13
978-0-7548-0511-3 (9780754805113)
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Schweitzer Classification