Chemistry
Published on 30. June 2001
Book
Paperback/Softback
96 pages
978-0-8069-7799-7 (ISBN)
Description
How fizzy is lemonade after it's warmed up? What happens to a rubberband that's been left outside? Which types of clothing keeps you warmest and why? What chemicals are there in processed food? Find out the answers and take top marks in your science class with these 47 hands-on science experiments.
Reviews / Votes
"These books share the aim of the British Association for the Advancement of Science in encouraging parental support for sharing children's enthusiasm for science... ideas to suit junior and lower-secondary-age children... some ingenious ideas... a resource for teachers to support classroom or out-of-school activities" Times Education SupplementMore details
Series
Language
English
Place of publication
New York
United States
Target group
Children/juvenile
Illustrations
125 b&w illustrations
Dimensions
Height: 278 mm
Width: 210 mm
Weight
295 gr
ISBN-13
978-0-8069-7799-7 (9780806977997)
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Schweitzer Classification