At Mesa's Edge
Cooking and Ranching in Colorado's North Fork Valley
Published on 10. June 2004
Book
Hardback
330 pages
978-0-618-22126-4 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
Unsewn / adhesive bound
Paper over boards
With dust jacket
Illustrations
Illustrations, unspecified
Dimensions
Height: 233 mm
Width: 161 mm
Thickness: 28 mm
Weight
630 gr
ISBN-13
978-0-618-22126-4 (9780618221264)
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Schweitzer Classification