Ecosystems
Microbes - Food
Published on 7. August 1992
Book
Hardback
178 pages
978-0-632-03563-2 (ISBN)
More details
Series
Language
English
Place of publication
Oxford
United Kingdom
Publishing group
John Wiley and Sons Ltd
Target group
College/higher education
Professional and scholarly
Dimensions
Height: 230 mm
Weight
712 gr
ISBN-13
978-0-632-03563-2 (9780632035632)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification