Foods
Their Composition and Analysis
Published on 28. February 2010
Book
Paperback/Softback
662 pages
978-1-146-09808-3 (ISBN)
More details
Language
English
Place of publication
Charleston
United States
Publishing group
BiblioLife, LLC
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 246 mm
Width: 189 mm
Thickness: 34 mm
Weight
1165 gr
ISBN-13
978-1-146-09808-3 (9781146098083)
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Schweitzer Classification