Soups
Anne-Catherine Bley(Author)
Hachette Illustrated UK (Publisher)
Published on 15. October 2004
Book
Hardback
72 pages
978-1-84430-096-9 (ISBN)
Description
Features 30 original recipes for both hot and cold soups, ideal for winter or summer - delicious all year round, soups constitute a nutritious entree or light meal. Easy and simple to make, these recipes only require the use of a blender. Also includes tips and guidance on how to store and freeze your home-made soups, and how to choose the freshest seasonal ingredients to make them! Sample recipes include: Tomato with Ginger, Garlic Cream, Broccoli Veloute, Mushroom Cream, Green Peas with Mint, Iced Spinach Cream with Avocado, Courgette with Curry, Vichysoisse, Lentils with Coriander, Celery and Blue Auvergne Cheese, Carrot and Coconut Cream and many more!
Features 30 original recipes for both hot and cold soups, ideal for winter or summer - delicious all year round, soups constitute a nutritious entree or light meal. Easy and simple to make, these recipes only require the use of a blender. Also includes tips and guidance on how to store and freeze your home-made soups, and how to choose the freshest seasonal ingredients to make them! Sample recipes include: Tomato with Ginger, Garlic Cream, Broccoli Veloute, Mushroom Cream, Green Peas with Mint, Iced Spinach Cream with Avocado, Courgette with Curry, Vichysoisse, Lentils with Coriander, Celery and Blue Auvergne Cheese, Carrot and Coconut Cream and many more!
Features 30 original recipes for both hot and cold soups, ideal for winter or summer - delicious all year round, soups constitute a nutritious entree or light meal. Easy and simple to make, these recipes only require the use of a blender. Also includes tips and guidance on how to store and freeze your home-made soups, and how to choose the freshest seasonal ingredients to make them! Sample recipes include: Tomato with Ginger, Garlic Cream, Broccoli Veloute, Mushroom Cream, Green Peas with Mint, Iced Spinach Cream with Avocado, Courgette with Curry, Vichysoisse, Lentils with Coriander, Celery and Blue Auvergne Cheese, Carrot and Coconut Cream and many more!
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
Octopus Publishing Group
Illustrations
30 illustrations
Dimensions
Height: 199 mm
Width: 200 mm
Thickness: 12 mm
Weight
382 gr
ISBN-13
978-1-84430-096-9 (9781844300969)
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Schweitzer Classification