Getting the Basics Right in Meat and Poultry Processing
Employee Workbook
Bridget Blankley(Author)
Suffolk County Council (Training Matters) (Publisher)
Published in September 2001
Book
Paperback/Softback
96 pages
978-1-898614-44-9 (ISBN)
More details
Language
English
Place of publication
Suffolk
United Kingdom
Dimensions
Height: 295 mm
Width: 210 mm
ISBN-13
978-1-898614-44-9 (9781898614449)
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Schweitzer Classification