Nutrition
From Science to You, Books a la Carte Edition; Modified Mastering Nutrition with Mydietanalysis with Pearson Etext -- Valuepack Access Card -- For Nutrition: From Science to You; 2015 Dietary Guidelines Update
Pearson (Publisher)
3rd Edition
Published on 26. June 2016
Book
Mixed media product
978-0-13-457955-9 (ISBN)
More details
Edition
3rd ed.
Language
English
Dimensions
Height: 274 mm
Width: 234 mm
Thickness: 33 mm
Weight
1973 gr
ISBN-13
978-0-13-457955-9 (9780134579559)
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Schweitzer Classification