How to Cook Everything: Quick Cooking
Quick Cooking
Published on 25. July 2003
Book
Paperback/Softback
144 pages
978-0-7645-2511-7 (ISBN)
More details
Language
English
Place of publication
United States
Publishing group
Houghton Mifflin Harcourt Publishing Company
Illustrations
Illustrations
Dimensions
Height: 228 mm
Width: 204 mm
Thickness: 15 mm
Weight
311 gr
ISBN-13
978-0-7645-2511-7 (9780764525117)
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Schweitzer Classification