
Basic College Mathematics with Early Integers plus MyMathLab/MyStatLab Student Access Code Card
Pearson (Publisher)
2nd Edition
Published on 11. April 2011
Book
Mixed media product
978-0-321-62439-0 (ISBN)
Article exhausted; check for reprint
Description
This package consists of the textbook plus an access kit for MyMathLab/MyStatLab.
The Bittinger Worktext Series changed the face of developmental education with the introduction of objective-based worktexts that presented math one concept at a time. This approach allowed readers to understand the rationale behind each concept before practicing the associated skills and then moving on to the next topic. With this revision, Marv Bittinger continues to focus on building success through conceptual understanding, while also supporting readers with quality applications, exercises, and new review and study materials to help them apply and retain their knowledge.
MyMathLab provides a wide range of homework, tutorial, and assessment tools that make it easy to manage your course online.
The Bittinger Worktext Series changed the face of developmental education with the introduction of objective-based worktexts that presented math one concept at a time. This approach allowed readers to understand the rationale behind each concept before practicing the associated skills and then moving on to the next topic. With this revision, Marv Bittinger continues to focus on building success through conceptual understanding, while also supporting readers with quality applications, exercises, and new review and study materials to help them apply and retain their knowledge.
MyMathLab provides a wide range of homework, tutorial, and assessment tools that make it easy to manage your course online.
More details
Edition
2nd edition
Language
English
Place of publication
United States
Publishing group
Pearson Education (US)
Target group
College/higher education
Dimensions
Height: 277 mm
Width: 216 mm
Thickness: 23 mm
Weight
1520 gr
ISBN-13
978-0-321-62439-0 (9780321624390)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions

Marvin Bittinger | Judith Penna
Basic College Mathematics with Early Integers
Book
02/2014
3rd Edition
Pearson
€248.82
Article exhausted; check different version
Content
Chapter 1: Whole Numbers
1.1 Standard Notation
1.2 Addition
1.3 Subtraction
1.4 Multiplication
1.5 Division
1.6 Rounding and Estimating; Order
1.7 Solving Equations
1.8 Applications and Problem Solving
1.9 Exponential Notation and Order of Operations
Chapter 2: Integers
2.1 The Integers
2.2 Addition of Integers
2.3 Subtraction of Integers
2.4 Multiplication of Integers
2.5 Division of Integers and Order of Operations
Chapter 3: Fraction Notation: Multiplication and Division
3.1 Factorizations
3.2 Divisibility
3.3 Fractions and Fraction Notation
3.4 Multiplication and Applications
3.5 Simplifying
3.6 Multiplying, Simplifying, and Applications
3.7 Division and Applications
Chapter 4: Fraction Notation and Mixed Numerals
4.1 Least Common Multiples
4.2 Addition and Applications
4.3 Subtraction, Order, and Applications
4.4 Mixed Numerals
4.5 Addition and Subtraction Using Mixed Numerals; Applications
4.6 Multiplication and Division Using Mixed Numerals; Applications
4.7 Order of Operations; Estimation
Chapter 5: Decimal Notation
5.1 Decimal Notation, Order, and Rounding
5.2 Addition and Subtraction
5.3 Multiplication
5.4 Division
5.5 Converting from Fraction Notation to Decimal Notation
5.6 Estimating
5.7 Applications and Problem Solving
Chapter 6: Ratio and Proportion
6.1 Introduction to Ratios
6.2 Rates and Unit Prices
6.3 Proportions
6.4 Applications of Proportions
6.5 Geometric Applications
Chapter 7: Percent Notation
7.1 Percent Notation
7.2 Percent Notation and Fraction Notation
7.3 Solving Percent Problems Using Percent Equations
7.4 Solving Percent Problems Using Proportions
7.5 Applications of Percent
7.6 Sales Tax, Commission, and Discount
7.7 Simple and Compound Interest; Credit Cards
Chapter 8: Data, Graphs, and Statistics
8.1 Averages, Medians, and Modes
8.2 Tables and Pictographs
8.3 Bar Graphs and Line Graphs
8.4 Circle Graphs
Chapter 9: Measurement
9.1 Linear Measures: American Units
9.2 Linear Measures: The Metric System
9.3 Converting Between American Units and Metric Units
9.4 Weight and Mass; Medical Applications
9.5 Capacity; Medical Applications
9.6 Time and Temperature
9.7 Converting Units of Area
Chapter 10: Geometry
10.1 Perimeter
10.2 Area
10.3 Circles
10.4 Volume
10.5 Angles and Triangles
10.6 Square Roots and the Pythagorean Theorem
Chapter 11: Algebra: Solving Equations and Problems
11.1 Introduction to Algebra
11.2 Solving Equations: The Addition Principle
11.3 Solving Equations: The Multiplication Principle
11.4 Using the Principles Together
11.5 Applications and Problem Solving
1.1 Standard Notation
1.2 Addition
1.3 Subtraction
1.4 Multiplication
1.5 Division
1.6 Rounding and Estimating; Order
1.7 Solving Equations
1.8 Applications and Problem Solving
1.9 Exponential Notation and Order of Operations
Chapter 2: Integers
2.1 The Integers
2.2 Addition of Integers
2.3 Subtraction of Integers
2.4 Multiplication of Integers
2.5 Division of Integers and Order of Operations
Chapter 3: Fraction Notation: Multiplication and Division
3.1 Factorizations
3.2 Divisibility
3.3 Fractions and Fraction Notation
3.4 Multiplication and Applications
3.5 Simplifying
3.6 Multiplying, Simplifying, and Applications
3.7 Division and Applications
Chapter 4: Fraction Notation and Mixed Numerals
4.1 Least Common Multiples
4.2 Addition and Applications
4.3 Subtraction, Order, and Applications
4.4 Mixed Numerals
4.5 Addition and Subtraction Using Mixed Numerals; Applications
4.6 Multiplication and Division Using Mixed Numerals; Applications
4.7 Order of Operations; Estimation
Chapter 5: Decimal Notation
5.1 Decimal Notation, Order, and Rounding
5.2 Addition and Subtraction
5.3 Multiplication
5.4 Division
5.5 Converting from Fraction Notation to Decimal Notation
5.6 Estimating
5.7 Applications and Problem Solving
Chapter 6: Ratio and Proportion
6.1 Introduction to Ratios
6.2 Rates and Unit Prices
6.3 Proportions
6.4 Applications of Proportions
6.5 Geometric Applications
Chapter 7: Percent Notation
7.1 Percent Notation
7.2 Percent Notation and Fraction Notation
7.3 Solving Percent Problems Using Percent Equations
7.4 Solving Percent Problems Using Proportions
7.5 Applications of Percent
7.6 Sales Tax, Commission, and Discount
7.7 Simple and Compound Interest; Credit Cards
Chapter 8: Data, Graphs, and Statistics
8.1 Averages, Medians, and Modes
8.2 Tables and Pictographs
8.3 Bar Graphs and Line Graphs
8.4 Circle Graphs
Chapter 9: Measurement
9.1 Linear Measures: American Units
9.2 Linear Measures: The Metric System
9.3 Converting Between American Units and Metric Units
9.4 Weight and Mass; Medical Applications
9.5 Capacity; Medical Applications
9.6 Time and Temperature
9.7 Converting Units of Area
Chapter 10: Geometry
10.1 Perimeter
10.2 Area
10.3 Circles
10.4 Volume
10.5 Angles and Triangles
10.6 Square Roots and the Pythagorean Theorem
Chapter 11: Algebra: Solving Equations and Problems
11.1 Introduction to Algebra
11.2 Solving Equations: The Addition Principle
11.3 Solving Equations: The Multiplication Principle
11.4 Using the Principles Together
11.5 Applications and Problem Solving