Something Sweet
Published on 16. March 2013
Book
Paperback/Softback
96 pages
978-1-4767-4563-3 (ISBN)
Description
It's a sweet tooth's dream come true: more than 30 recipes for buttery cookies, soothing puddings, fruit-based confections and, of course, instant chocolate gratification. In this charmingly illustrated book, with a pantry list and ten shortcuts that ensure perfect results every time, Jack Bishop has created treats to tempt every palate; these enticing and easy-to-make sweets will make any snack attack truly special.
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 178 mm
Width: 127 mm
Thickness: 6 mm
Weight
112 gr
ISBN-13
978-1-4767-4563-3 (9781476745633)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Jack Bishop is the editorial director of America’s Test Kitchen. He is a member of the Cook’s Magazine team and helped with the launch of Cook’s Illustrated in 1993. Jack’s wife, Lauren Chattman, is a cookbook author and former pastry chef. They have two daughters.