Biotechnology Methods
Springer (Publisher)
Published on 20. November 2013
Book
Paperback/Softback
VII, 182 pages
978-3-662-15152-5 (ISBN)
Description
Mass spectrometry for on-line monitoring of biotechnological processes.- Extraction and purification of arachidonic acid metabolites from cell cultures.- Carbon dioxide transfer in biochemical reactors.- Conservation of yeasts by dehydration.
More details
Series
Edition
Softcover reprint of the original 1st ed. 1987
Language
English
Place of publication
Berlin
Germany
Publishing group
Springer Berlin
Target group
Professional and scholarly
Research
Illustrations
31 farbige Abbildungen
VII, 182 p. 31 illus. in color.
Dimensions
Height: 244 mm
Width: 170 mm
Thickness: 11 mm
Weight
342 gr
ISBN-13
978-3-662-15152-5 (9783662151525)
DOI
10.1007/BFb0004424
Schweitzer Classification
Other editions
Additional editions
Book
06/1987
1st Edition
Springer
€129.99
Article exhausted; check different version
Persons
Content
Mass spectrometry for on-line monitoring of biotechnological processes.- Extraction and purification of arachidonic acid metabolites from cell cultures.- Carbon dioxide transfer in biochemical reactors.- Conservation of yeasts by dehydration.