Effect of Humic Acid and Jeevamrut
ON GROWTH, YIELD AND QUALITY OF ONION (Allium cepa L.)
Published on 27. December 2024
Book
Paperback/Softback
164 pages
978-620-8-41559-4 (ISBN)
More details
Language
English
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 220 mm
Width: 150 mm
Thickness: 11 mm
Weight
262 gr
ISBN-13
978-620-8-41559-4 (9786208415594)
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Schweitzer Classification
Persons
Ms. Radhika A. Bharai completed her doctorate degree in vegetable science. She has been awarded the National Fellowship and Scholarship for Higher Education for her Ph.D. research work by the Government of India. She has also qualified for the ASRB-NET and research papers and articles published.