
Buffer Solutions
The Basics
Oxford University Press Inc
1st Edition
Published on 19. June 2003
Book
Paperback/Softback
88 pages
978-0-19-963442-2 (ISBN)
Description
A must for researchers in the biological sciences, this valuable book takes the time to explain something often taken for granted - buffers used in experiments. It answers the common questions such as: Which buffer should I choose? What about the temperature effects? What about ionic strength? Why is the buffer with the biggest temperature variation used in PCR? It is an indispensable guide for everyone using buffers, providing even the most experienced researchers with the means to understand the fundamental principles behind their preparation and use.
More details
Series
Language
English
Place of publication
New York
United States
Publishing group
Thomson West
Target group
College/higher education
Professional and scholarly
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 245 mm
Width: 190 mm
Thickness: 9 mm
Weight
225 gr
ISBN-13
978-0-19-963442-2 (9780199634422)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

Professor Rob Beynon | J. Easterby
Buffer Solutions
E-Book
03/2004
1st Edition
Taylor & Francis
€111.99
Available for download

Professor Rob Beynon | J. Easterby
Buffer Solutions
E-Book
03/2004
Taylor & Francis
€111.99
Available for download
Persons
Beynon, Professor Rob; Easterby, J
Content
1. Introduction and Basic Concepts. 2. Acids and Bases. 3. Theory of Buffer Action. 4. Measuring pH - the pH Meter. 5. Preparation of Buffer Solutions. 6. Automatic Buffer Calculations.