One Pot: 100 Simple Recipes to Cook Together (2025)
Description
Celebrate the simplicity of cooking in a Dutch oven or casserole dish with 100 delicious, globally inspired recipes from Larousse
The casserole dish or Dutch oven is an essential kitchen tool for creating convenient meals without compromising on taste. In One Pot , author Amandine Bernardi presents 100 effortless recipes featuring vibrant international dishes.
This beautifully designed cookbook offers an appealing range of recipes for every occasion, from quick weeknight dinners to special gatherings. Home cooks will discover wholesome dishes like Ratatouille and Mujadara with Cauliflower; hearty mains, including Beef Bourguignon, Coq au Vin, and Moroccan Fish Stew; and sweet treats, such as Baked Apples with Honey.
With an informative guide to equipment, helpful serving suggestions, and clear dietary symbols designating vegan, gluten-free, dairy-free, and nut-free options, One Pot is perfect for novice and experienced cooks alike.
Reviews / Votes
As featured in Vogue, The Strategist, and Library Journal'A globally inspired recipe collection where all dishes require only a single pan or pot, streamlining cleanup and maximizing flavor.' - Cleveland.com
'As you may have guessed, every recipe in the book can be made in a simple Dutch oven - don't expect a sink full of dirty dishes and finicky specialty tools. Instead, you can revel in simple, elegant takes on ratatouille, beef bourguignon, and coq au vin (did we mention Bernardi is French?) without breaking a sweat.' - Katie Couric Media
'A multifaceted manual to everything you can do with [one pot].' - Vogue