Meliz's Kitchen
Simple Turkish-Cypriot Comfort Food and Fresh Family Feasts
Published on 4. April 2023
Book
Hardback
288 pages
978-1-62371-786-5 (ISBN)
Description
Meliz shares 100 of her favorite no-fuss, family-friendly recipes to showcase the melting pot of spices and flavors from her Turkish-Cypriot culture in this vibrant new cookbook.
Sunshine flavors everyone will love.
In this book Meliz shares the best comforting recipes and her easy go-to meals for busy family life. Find inspiration in nine chapters of vibrant, nourishing cooking: Kahvalti (breakfast), Mezze & Salata (dishes and salads to share), Ocak & Kizartma (traditional stovetop dishes), Firin (hearty dishes from the oven), Yahni (easy one-pots and slow-cooking), Kebab & Kofte (barbecue dishes and accompaniments), Ekmek & Hamur Isi (breads, doughs, and pastries) and Kekve Tatlilar (crowd-pleasing sweets).
Recipes include:
Cypriot Breakfast Platter
One-Pot Halloumi & Tomato Pasta
Stuffed Artichokes & Vine Leaves
Cypriot Pasta Bake
Chicken Doner Kebab
Creamy Moussaka
BBQ Wings & Thighs
Halloumi, Olive & Herb Loaf
Tahini & Carob Molasses Baklava
With easy-to-follow steps and no special equipment needed, this book will bring sunshine to your kitchen every day.
Sunshine flavors everyone will love.
In this book Meliz shares the best comforting recipes and her easy go-to meals for busy family life. Find inspiration in nine chapters of vibrant, nourishing cooking: Kahvalti (breakfast), Mezze & Salata (dishes and salads to share), Ocak & Kizartma (traditional stovetop dishes), Firin (hearty dishes from the oven), Yahni (easy one-pots and slow-cooking), Kebab & Kofte (barbecue dishes and accompaniments), Ekmek & Hamur Isi (breads, doughs, and pastries) and Kekve Tatlilar (crowd-pleasing sweets).
Recipes include:
Cypriot Breakfast Platter
One-Pot Halloumi & Tomato Pasta
Stuffed Artichokes & Vine Leaves
Cypriot Pasta Bake
Chicken Doner Kebab
Creamy Moussaka
BBQ Wings & Thighs
Halloumi, Olive & Herb Loaf
Tahini & Carob Molasses Baklava
With easy-to-follow steps and no special equipment needed, this book will bring sunshine to your kitchen every day.
More details
Language
English
Place of publication
United States
Publishing group
Interlink Publishing Group, Inc
Product notice
sewn/stitched
Cloth over boards
Illustrations
100 Illustrations
Dimensions
Height: 251 mm
Width: 193 mm
Thickness: 29 mm
Weight
1284 gr
ISBN-13
978-1-62371-786-5 (9781623717865)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Meliz Berg is a self-taught cook, recipe developer, and food content creator. Inspired by her Turkish-Cypriot heritage, and her experience of growing up in a household that combined both traditional Cypriot and London living, she created the blog and Instagram page Meliz Cooks. Meliz Cooks is loved for its easy-to-follow recipes, addictive combinations of flavors and spices, and for highlighting the mixture of beautiful cuisines evident in Cyprus. Her recipes have featured in Co-op Food and Asda Good Living Magazine, as well as for Good Homes and the Guardian.
Find her @melizcooks
Find her @melizcooks
Content
Introduction
- Breakfast (Kahvalti)
- Dishes and Salads to Share (Meze and Salata)
- Easy One-Pots and Slow-Cooking (Yahni)
- Quick Cooking for Busy Weeknights (Pratik Yemekler)
- Traditional Stove-Top Dishes, from Meatballs to Dolma (Ocak and Kizartma)
- Hearty Dishes from the Oven (Firin)
- Barbecue Dishes and Accompaniments (Kebap and Kofte)
- Homemade Breads, Doughs, and Pastries (Ekmek and Hamur Isi)
- Crowd-Pleasing Sweets (Kek ve Tath)