Mrs Beeton's Guide to Baking
Will be published approx. on 15. November 2015
Book
Hardback
256 pages
978-1-4456-5106-4 (ISBN)
Description
In 1861, Isabella Beeton published her iconic Book of Household Management, an invaluable guide for the Victorian housewife. Its pages contain interesting advice and a vast array of recipes for a huge range of ingredients and occasions.
In Mrs Beeton's Guide to Baking, all Mrs Beeton's best baking advice is brought together, with her recipes arranged by season to give the modern reader both an insight into Victorian cookery and an interesting glimpse into baking with the seasons.
In Mrs Beeton's Guide to Baking, all Mrs Beeton's best baking advice is brought together, with her recipes arranged by season to give the modern reader both an insight into Victorian cookery and an interesting glimpse into baking with the seasons.
More details
Language
English
Place of publication
Chalford
United Kingdom
Product notice
sewn/stitched
Cloth over boards
Illustrations
30 Illustrations
Dimensions
Height: 201 mm
Width: 127 mm
Thickness: 23 mm
Weight
318 gr
ISBN-13
978-1-4456-5106-4 (9781445651064)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Isabella Beeton was born in 1836 and published the first edition of her Guide to Household Management in 1861 aged just 25. She has become one of Britain's best known cookery writers.