The James Beard Cookbook
3rd Edition
Published on 7. April 1996
Book
Paperback/Softback
480 pages
978-1-56924-809-6 (ISBN)
More details
Edition
3rd Revised ed.
Language
English
Place of publication
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 210 mm
Width: 140 mm
Thickness: 33 mm
Weight
535 gr
ISBN-13
978-1-56924-809-6 (9781569248096)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
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