Just One Pot
Lindsey Bareham(Author)
Cassell Illustrated (Publisher)
Published on 10. November 2005
Book
Paperback/Softback
192 pages
978-1-84403-420-8 (ISBN)
Description
'Lindsey Bareham is one of those food writers - like Elizabeth Grigson before her - whose books have the power to change the way people cook and eat'. When Lindsey Bareham had her new kitchen installed, her normal cooking environment was turned upside down. Restricted to two rings, she had to approach cooking and food in a new way. The result is over 200 familiar and exotic recipes that can be cooked in just one pot. All the meals require minimum preparation and are made with easily attainable, seasonal ingredients. There are no fiddly restaurant-style techniques but the recipes include plenty of tricks to upgrade your daily meals. This book is concerned with cooking well without all the fuss and bother (and washing up!) and the recipes are written in a straightforward, helpful way making them achievable by anyone, even people with no confidence in cooking.
More details
Edition
New edition
Language
English
Place of publication
London
United Kingdom
Publishing group
Octopus Publishing Group
Edition type
New edition
Product notice
With flaps
Illustrations
col. Illustrations
Dimensions
Height: 245 mm
Width: 190 mm
Thickness: 20 mm
Weight
795 gr
ISBN-13
978-1-84403-420-8 (9781844034208)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition

Lindsey Bareham
Just One Pot
Book
09/2004
Cassell Illustrated
€44.76
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