The Golden Book of Baking
Over 300 Great Recipes
Published on 1. October 2009
Book
Hardback
704 pages
978-0-7641-6272-5 (ISBN)
Description
(back cover)
Over 300 great recipes With more than 300 luscious recipes--for cookies, bars, brownies, muffins, cupcakes, pastries, cakes, pies, tarts, and savories--this book will have a special place on your cookbook shelf.
Over 300 striking photographs show you how each delicious dessert will appear when it's ready for serving. Brief, easy-to-prepare recipes ensure success every time!
More Golden Books from B.E.S.
The Golden Book of Chocolate
The Golden Book of Cookies
Over 300 great recipes With more than 300 luscious recipes--for cookies, bars, brownies, muffins, cupcakes, pastries, cakes, pies, tarts, and savories--this book will have a special place on your cookbook shelf.
Over 300 striking photographs show you how each delicious dessert will appear when it's ready for serving. Brief, easy-to-prepare recipes ensure success every time!
More Golden Books from B.E.S.
The Golden Book of Chocolate
The Golden Book of Cookies
More details
Language
English
Place of publication
United States
Publishing group
Peterson's Guides,U.S.
Product notice
sewn/stitched
Paper over boards
With dust jacket
Illustrations
Illustrations, color
Dimensions
Height: 223 mm
Width: 174 mm
Thickness: 52 mm
Weight
1749 gr
ISBN-13
978-0-7641-6272-5 (9780764162725)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Persons
Carla Bardi grew up in Tuscany and currently operates a small vineyard with her husband. She is the author or co-author of many internationally successful cookbooks, most of them devoted to regional Italian cooking and baking. Her titles published in North America by B.E.S. include The Golden Book of Baking, The Golden Book of Chocolate, The Golden Book of Cookies, and Spaghetti.