Bake & Cook with Kids
Australian Consolidated Press UK
Published on 1. February 2010
Book
Paperback/Softback
120 pages
978-1-903777-77-0 (ISBN)
Description
Getting kids to eat the widest possible range of foods and ingredients can be tricky - but once they have had a hand in making it, try stopping them. For recipes that you will be happy to eat as well, get your youngsters of all ages out from under the computer and into the kitchen.
More details
Series
Language
English
Place of publication
Northampton
United Kingdom
Dimensions
Height: 276 mm
Width: 205 mm
Thickness: 8 mm
Weight
435 gr
ISBN-13
978-1-903777-77-0 (9781903777770)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Book
09/2006
Australian Consolidated Press UK
€28.67
Article exhausted; check for reprint
Person
The Australian Women's Weekly is the bestselling cookery series of all time (source: Nielsen Bookscan).The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED(r) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. The recipes work every time.