
Containment Technology
Progress in the Pharmaceutical and Food Processing Industry
Springer (Publisher)
1st Edition
Published on 11. October 2013
Book
Hardback
XIX, 166 pages
978-3-642-39291-7 (ISBN)
Description
This book covers all aspects of containment technology in depth and the latest developments in this exciting field are introduced. This book is a key publication to planning engineers, production managers and those interested in getting a picture of the different applications of the isolator technology. References on literature, laws, norms and guidelines will support the reader to become acquainted with the containment technology.
More details
Language
English
Place of publication
Berlin
Germany
Publishing group
Springer Berlin
Target group
Professional and scholarly
Professional/practitioner
Illustrations
78 s/w Abbildungen, 10 farbige Abbildungen
XIX, 166 p. 88 illus., 10 illus. in color.
Dimensions
Height: 241 mm
Width: 160 mm
Thickness: 16 mm
Weight
453 gr
ISBN-13
978-3-642-39291-7 (9783642392917)
DOI
10.1007/978-3-642-39292-4
Schweitzer Classification
Other editions
Additional editions

Hans-Jürgen Bässler | Frank Lehmann
Containment Technology
Progress in the Pharmaceutical and Food Processing Industry
Book
08/2016
Springer
€106.99
Shipment within 7-9 days

Hans-Jürgen Bässler | Frank Lehmann
Containment Technology
Progress in the Pharmaceutical and Food Processing Industry
E-Book
10/2013
1st Edition
Springer
€96.29
Available for download
Content
Introduction / Definition.- Isolators for Personnel- and Environmental Protection.- Product Protection Isolators.- Safe Change Filter Systems for Isolators in the Pharmaceutical Industry.- Access Devices.- Aseptic Transfer Systems into and out of Barrier Isolators and RABS.- Cleaning.- Decontamination of Aseptically Operated Isolators.- Monitoring of the Process Environment.- System Validation.- Technological Outlook.- Glossary.