Biochemical Engineering and Biotechnology Handbook
Published in December 1982
Book
Hardback
1136 pages
978-0-333-33274-0 (ISBN)
More details
Language
English
Place of publication
Basingstoke
United Kingdom
Target group
College/higher education
Illustrations
illustrations, bibliography, index
Dimensions
Height: 220 mm
Width: 140 mm
Weight
1350 gr
ISBN-13
978-0-333-33274-0 (9780333332740)
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Schweitzer Classification