Finishing Touches
Published on 20. March 1986
Book
Hardback
144 pages
978-0-948075-03-2 (ISBN)
Description
A guide to cake finishing.
More details
Language
English
Place of publication
London
United Kingdom
Illustrations
130ill.(90col.).
Dimensions
Height: 280 mm
Width: 210 mm
Weight
850 gr
ISBN-13
978-0-948075-03-2 (9780948075032)
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Schweitzer Classification