Cheese Making
Self-Sufficiency
Published on 10. June 2010
Book
Hardback
128 pages
978-1-60239-960-0 (ISBN)
More details
Series
Language
English
Place of publication
New York
United States
Product notice
Cloth over boards
Dimensions
Height: 210 mm
Width: 146 mm
Thickness: 155 mm
Weight
338 gr
ISBN-13
978-1-60239-960-0 (9781602399600)
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Schweitzer Classification