Celtic Folklore Cooking
Will be published approx. on 8. September 2002
Book
Paperback/Softback
264 pages
978-1-56718-044-2 (ISBN)
Description
Much of the folklore, proverbs, songs and legends of the Celtic nations revolve around this wonderful variety of food and drink. Drawn from the author's travels through Scotland, Ireland and Wales, the recipes presented in this text come with proverbs, songs and stories handed down from one generation to the next in the classic oral tradition of the Celts.
More details
Language
English
Place of publication
Minnesota
United States
Product notice
Paperback (trade)
Unsewn / adhesive bound
Illustrations
ill
Dimensions
Height: 255 mm
Width: 178 mm
Thickness: 25 mm
Weight
658 gr
ISBN-13
978-1-56718-044-2 (9781567180442)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
Joanne Asala (Chicago) is the author of more than 25 books on folklore, fairy tales, cooking, and traditional customs. She has traveled extensively throughout Europe and the British Isles to collect material firsthand for her books.