The Complete Book of Tapas and Spanish Cooking
Discover the Authentic Sun-Drenched Dishes of a Rich Traditional Cuisine in 150 Recipes and 700 Photographs
Published on 1. January 2013
Book
Paperback/Softback
256 pages
978-1-84477-009-0 (ISBN)
Description
Bring the rich, robust tastes of Spain to your kitchen, in easy-to-follow recipes and pictures.
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Anness Publishing
Product notice
Paperback (trade)
Illustrations
700 photographs
Dimensions
Height: 296 mm
Width: 233 mm
Thickness: 22 mm
Weight
1278 gr
ISBN-13
978-1-84477-009-0 (9781844770090)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Person
By Pepita Aris