
Prevalence of Bacteria
in diarrheic calves
LAP Lambert Academic Publishing
Published on 27. July 2012
Book
Paperback/Softback
72 pages
978-3-8465-9833-7 (ISBN)
Description
Calf mortality rate in 2007 in Peshawar (Pakistan) was 17.98% (Khan et al., 2007). Major causes of mortality of neonatal calves were the conditions like diarrhea and pneumonia (Khan et al., 2009, Shimizu and Nagatoma 1978). The neonatal calf mortality in the first month of age is more than 80% of the total mortality in calves (Jenny et al., 1981). Mortality in calves was found due to the conditions e.g. Feeding practices, managemental practices, weather conditions, bacterial and viral infections especially those causing septicemia, diarrhea and enteritis (Blood et al., 1994).The etiology of neonatal calf diarrhea involves a variety of infectious, nutritional, immunological and environmental factors. Many of the infectious agents have been isolated and identified from the feces and tissues of diarrheic calves but the relative importance of each one has not been established. Recently, infections of individual calves and herds with multiple enteropathogens have been described (Acres et al 1977; Moren M.1974; Brown et al 1973).
More details
Language
English
Place of publication
Germany
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 220 mm
Width: 150 mm
Thickness: 5 mm
Weight
125 gr
ISBN-13
978-3-8465-9833-7 (9783846598337)
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Schweitzer Classification
Persons
Dr. Muhammad Anwarullah completed his studies in "Doctor of Veterinary Medicine" and Master of Philosophy in "Veterinary Medicine" under the supervision of Dr. Jawaria Ali Khan, Assistant Professor of veterinary Medicine,UNIVERISTY OF VETERINARY AND ANIMAL SCIENCES, LAHORE.