Canadian Culinary Olympic Chefs Cook at Home
Published on 1. June 2012
Book
Spiral bound
160 pages
978-1-927126-24-0 (ISBN)
More details
Language
English
Place of publication
Alberta
Canada
Dimensions
Height: 254 mm
Width: 203 mm
Thickness: 2 mm
Weight
554 gr
ISBN-13
978-1-927126-24-0 (9781927126240)
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Schweitzer Classification