Customer Satisfaction
Dotun Adebanjo(Editor)
Leatherhead Food Research Association (Publisher)
Published in October 2002
Book
Paperback/Softback
171 pages
978-1-904007-44-9 (ISBN)
More details
Language
English
Place of publication
Leatherhead
United Kingdom
Target group
College/higher education
Professional and scholarly
Illustrations
14figs.6tabs.
Dimensions
Height: 210 mm
ISBN-13
978-1-904007-44-9 (9781904007449)
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Schweitzer Classification